Touch of Zam

Ingredients

• 1 measure of Glavva
• 1/2 measure of Benedictine
• 1/2 measure of Sambuca
• 1 1/2 measures of orange juice
• 1/3 measure of sugar syrup
• 1 teaspoon of lemon juice

Instructions

Shake and strain into glass filled with crushed ice. Add slice of orange.

Alcohol Content: 2.0 units

Glass Type: Champagne Saucer