Sailing By

Ingredients

  • 1 measure of blueberry liqueur (creme de myrtille)
  • 1 measure of white rum
  • 1/2 measure of LBV port
  • 1/4 measure of lemon juice
  • 2 measures of dry ginger ale

Instructions

Shake and strain into glass filled with broken ice, add the ginger.

Garnish: slice of lemon and blue cherry, add short straw.

Alcohol Content: 1.7 units

Glass Type: Goblet

      Santa Cruz Fix