Malayan Gold

Ingredients

• 1 measure of Pisang Ambon
• 1 measure of Anisette
• 1 measure of mandarin juice
• 1/2 measure of pomegranate juice
• 1/2 teaspoon of caster sugar

Instructions

Shake and strain into glass filled with crushed ice.

Alcohol Content: 1.5 units

Glass Type: Double Cocktail Glass