Brandied Apricot Frappe

Ingredients

1 measure of cognac
1 measure of apricot brandy
1 teaspoon of Amaretto
1 measure of apricot juice

Instructions

Mix and add to glass filled with crushed ice.

Garnish: cherry on a stick, add short straws.

Alcohol Content: 1.7 units

Glass Type: Double Cocktail Glass

Boss, The Brandy Champarelle

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