Batida Abaci (Pineapple)

Ingredients

• 1 1/2 measures of cachaça
• 1 measure of pineapple juice
• 1 tablespoon pineapple pieces or chunks
• 1/2 teaspoon of caster sugar

Instructions

Blend with a glassful of crushed ice until smooth, serve with short straws. Replace the pineapple with mango juice for a Batida Mango.

Alcohol Content: 1.5 units

Glass Type: Goblet