Chocolate Gatail

Ingredients

• 1 measure of dark Creme de Cacao
• 1 measure of Baileys
• 3/4 measure of cherry brandy
• 1/3 measure of dark rum
• 1/2 measure of whipping cream

Instructions

Shake and strain, sprinkle with grated chocolate.

Alcohol Content: 2.1 units

Glass Type: Champagne Saucer