Olaffson's Punch

A Haitian classic.

Ingredients

• 2 measures of dark rum (preferably Haitian)
• 1 teaspoon of Maraschino
• 3 measures of orange juice
• 1 1/2 measures of lime juice
• 1 teaspoon of caster sugar

Instructions

Dissolve sugar and shake briefly with a glassful of crushed ice. Add short straws and twists of orange and lime.

Alcohol Content: 2.1 units

Glass Type: Goblet