Normandy Cooler

Ingredients

• 2 measures of Calvados
• 1 measure of lemon juice
• 1 teaspoon of Grenadine
• 1/2 measure of sugar syrup
• 4 measures of soda water

Instructions

Add to glass filled with ice and spiral of lemon. If Applejack brandy is used in place of the Calvados and the Grenadine is omitted, this is a Harvard Cooler.

Alcohol Content: 2.0 units

Glass Type: Collins Glass