Count Blythe

1 measure of Pisang Ambon

Ingredients

• 1 measure of Dry Vermouth
• 3/4 measure of gin
• 1/2 measure of peach brandy
• 4 measures of pineapple juice

Instructions

Shake and strain into ice-filled glass, add straws.

Alcohol Content: 2.3 units

Glass Type: Collins Glass