Cherry Daiquiri
Ingredients
- 2 measures of cherry brandy
- 1 measure of white rum
- 1/3 measure of Kirsch
- 3/4 measure of lemon juice
- 3/4 measure of sugar syrup
- 1/2 measure of Grenadine
- 5 Maraschino (cocktail) cherries
Instructions
Blend thoroughly, add a glassful of crushed ice and blend again briefly.
Garnish: slice of lemon and cherry. The quantities can be halved and served in a champagne saucer.
Alcohol Content: 2.6 units
Glass Type: Goblet
