Mistress

Ingredients

• 1 1/2 measures of gin
• 1 measure of white Creme de Cacao
• 1 teaspoon of Campari
• 2 measures of pineapple juice
• 1 measure of passion fruit juice
• 1 measure of whipping cream

Instructions

Shake and strain into ice-filled glass, sprinkle the Campari on top. Add cherry.

Alcohol Content: 2.1 units

Glass Type: Highball Glass