Chocolate Monkey

Ingredients

• 1 measure of Creme de Banane
• 1/2 measure of white rum
• 3/4 measure of chocolate syrup
• 1/3 of a banana - mashed
• 3 tablespoons chocolate ice-cream
• 1 1/2 measures of whipped cream

Instructions

Blend briefly with half a glassful of crushed ice, float the whipped cream on top.

Garnish: slice of banana and a cherry, add straws.

Alcohol Content: 1.0 units

Glass Type: Hurricane or Parfait Glass