Hot Egg Nogg

Ingredients

• 1/2 measure of brandy
• 1/2 measure of dark rum
• 1/2 measure of sugar syrup
• 1 egg
• 3 measures of boiling milk

Instructions

Blend all but milk until smooth, pour into glass and add boiling milk. Sprinkle with grated nutmeg.

Alcohol Content: 1.0 units

Glass Type: Heatproof Goblet