Gliihwein
Ingredients
- 4 measures of medium red wine
- 1/2 measure of brandy
- 1 teaspoon of caster sugar
- 1 slice orange
- 1 slice lemon
- 1 cinnamon stick
- 2 cloves
Instructions
Simmer gently for 30 seconds and strain into glass. Often made in quantity as a punch.
Alcohol Content: 1.5 units
Glass Type: Heatproof Goblet
