Turk's Blood

An old German recipe originally made with strong beer and Burgundy. This version achieved stardom opposite Liza Minelli in the film Cabaret.

Ingredients

• 3 measures of champagne
• 2 measures of burgundy

Instructions

Add to glass. If claret is used in place of burgundy, served with ice and garnished with fruit, this is a Turk's Neck Cup.

Alcohol Content: 1.5 units

Glass Type: Champagne Saucer